Karaoke Menu

Margaret river beef fillet marinated in garlic-soy sauce, Served with garlic or pepper sauce.

Crispy cauliflower deep-fried to perfection, served with a tantalizing Romesco sauce.

Pan-fried chorizo, rich in flavour, served with warm, toasted Turkish bread.

Enoki mushrooms tossed in a tantalizing, homemade spicy sauce.

Perfectly seasoned and golden brown, crispy fried chicken wings.

Indulge in our aromatic Vietnamese pork meatballs simmered in a rich Neapolitan sauce. Served with warm, toasted bread rolls.

Tiger prawns tossed in a creamy garlic & white wine sauce, served with chips or Turkish bread.

Chicken tenders, coated in panko breadcrumbs, dipped in our homemade honey soy sauce.

Lightly battered, salt and pepper squid rings, served with garnish salad & creamy aioli dipping sauce.

Prosciutto-wrapped enoki mushrooms grilled to perfection with our homemade spicy sauce.

Tender chicken marinated in a flavourful satay sauce, served with a refreshing side salad.

Crispy pork belly with fresh lettuce, cucumber, pickles and coriander wrapped in rice paper.

Succulent tiger prawns with fresh lettuce, cucumber, pickles, and coriander wrapped in rice paper.

Succulent clams cooked in special XO sauce mixed with chilli and coriander.

scallops, topped with diced onions, tomatoes, capsicum served with a balsamic-Kilpatrick sauce.

Crispy golden chicken ribs, seasoned generously with salted egg.

Mouth-watering tender chicken ribs, seasoned with salt & pepper.

Succulent tiger prawn dumplings steamed perfectly, served with soy sauce.

Tasty combination of pork and prawn shumai perfectly steamed, served with soy sauce.

Tender tiger prawns wrapped in crispy bean curd skin, served sweet chilli sauce.

Rosemary-infused grilled lamb chops served with a fresh bed of garden salad and crispy golden chips.

Twice-cooked pork belly bites, served with our homemade Asian dressing.

roasted pork belly served on a slider bun with coleslaw or pickled cucumber/beetroot & aioli sauce.

Succulent tiger prawns and scallops, stir-fried with onions, capsicums & broccoli coated in XO sauce.

Margaret River premium scotch beef fillet, sauted with onion, capsicum, spring onion & soy sauce.

Broken rice served with grilled pork chops, fried egg, steamed pork-egg meatloaf, shredded pork skin, pickled carrots, fresh cucumber, and Vietnamese dipping sauce.

authentic, slow-simmered broth served with hofan noodles, sliced Wagyu beef shank, tender raw beef & beef balls. Served with fresh bean sprouts, mint leaves & Vietnamese basil. Slice of lemon, hoisin & hot chilli sauce.

Vermicelli rice noodles served in a flavourful, spicy soup with beef balls, thinly sliced Wagyu beef/pork shanks & Vietnamese ham (chả lụa). Served with side of fresh herbs and bean sprouts.

Slow-cooked beef stew with carrots & tomatoes, immersed with five-spice, garlic, chilli, lemongrass & fish sauce. Served with your choice of toasted bread rolls or egg noodles.

Thin vermicelli rice noodles served with grilled pork, spring rolls, bean sprouts, lettuce, fresh mint leaves and Vietnamese dipping sauce.

Crispy chicken wings, wontons or spring rolls, filled with savoury meat & vegetables. satay chicken or beef skewers & golden chips served with your choice of sauce (homemade chicken soy honey sauce, sweet chilli, aioli, tomato sauce).

skewered tiger prawns, lightly battered salt and pepper squid rings, grilled scallops served with Kilpatrick sauce & chips, served with aioli sauce.

Pan-fried chorizo, grilled tender chicken in satay sauce, golden chicken wings and succulent pork belly bites served with toasted Turkish bread.

Tiger prawns/crab cooked in a flavourful chicken stock, with mushrooms, asparagus & quail eggs.

Tender chicken cooked in a flavourful chicken broth with mushrooms, asparagus & quail eggs.

A combination of tiger prawns or grilled chicken served with fresh mixed green leaves, cherry tomatoes & cucumber. Drizzled with our signature homemade dressing.

Tender beef, chicken or juicy prawns, served with mixed green leaves, cherry tomatoes, cucumber & bean sprouts. Topped with peanuts & drizzled with an aromatic house-made Thai dressing & fresh herbs.

Crispy, golden chips served with dipping sauce of your choice (aioli, tomato, sweet chilli or homemade chicken soy honey sauce).

Warm, toasted bread smothered with garlic butter.

Crispy spring rolls filled with meat & mixed vegetables, served with a sweet chilli sauce.

Crispy wontons filled with meat & mixed vegetables, served with a sweet chilli sauce.